{"product_id":"red-yeast-rice-100g","title":"Red Yeast Rice 100g.","description":"\u003cp\u003e\u003cstrong\u003eRed Yeast Rice 100g.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRed Yeast Rice\u003c\/strong\u003e is a traditional fermented food produced by cultivating rice with the yeast \u003cstrong\u003eMonascus purpureus\u003c\/strong\u003e. It has been widely used in East Asian dietary and traditional health systems and is known for its bioactive compounds, particularly monacolins, which are associated with lipid metabolism support.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally fermented rice product\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eContains bioactive compounds including monacolin K\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditionally used to support cardiovascular health\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCommonly associated with cholesterol balance support\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUsed in traditional food and herbal systems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStudied for metabolic wellness applications\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTraditional Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTraditionally used to support healthy cholesterol levels\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCommonly used in dietary practices for cardiovascular wellness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditionally used to support blood lipid balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUsed in traditional systems to support metabolic health\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditionally included in heart-supportive dietary routines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCommonly consumed as a functional food ingredient\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTraditional Preparation Methods\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDietary Consumption:\u003c\/strong\u003e\u003cbr\u003eRed yeast rice is traditionally consumed as part of cooked meals or incorporated into food preparations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHerbal\/Functional Use:\u003c\/strong\u003e\u003cbr\u003eIt may be included in powdered or fermented formulations as part of traditional wellness systems.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSupplemental Use (Traditional Context):\u003c\/strong\u003e\u003cbr\u003eUsed in controlled amounts as part of dietary strategies supporting cardiovascular health.\u003c\/p\u003e\n\u003ch3\u003eImportant Note\u003c\/h3\u003e\n\u003cp\u003eRed yeast rice contains naturally occurring compounds similar to statins; excessive or unsupervised use may carry risks, especially for individuals with liver conditions or those taking cholesterol-lowering medication.\u003c\/p\u003e\n\u003ch3\u003eBotanical Information\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScientific Name:\u003c\/strong\u003e \u003cem\u003eMonascus purpureus\u003c\/em\u003e (fermentation organism)\u003cbr\u003e\u003cstrong\u003eCommon Names:\u003c\/strong\u003e Red Yeast Rice, Hong Qu\u003cbr\u003e\u003cstrong\u003ePlant Family:\u003c\/strong\u003e Fermented cereal product\u003cbr\u003e\u003cstrong\u003ePart Used:\u003c\/strong\u003e Fermented Rice\u003c\/p\u003e","brand":"JSP World Herbals","offers":[{"title":"Default Title","offer_id":52423974453560,"sku":null,"price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/7455\/5192\/files\/Untitleddesign_10_d85233ce-58a3-4d77-90bb-21e4046b60b4.png?v=1780343054","url":"https:\/\/jspherbs.com\/products\/red-yeast-rice-100g","provider":"JSP World Herbals ","version":"1.0","type":"link"}