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Dried fingerroot, or dried krachai, is the root of the krachai plant (a Thai herb) that has been washed, sliced, and then sun-dried or oven-dried. Thai people commonly use it as an ingredient in curry pastes or brew it as an herbal tea. It...
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Dried Flacourtia indica Root 100g. Flacourtia indica, commonly known as Wild Jujube, is a traditional medicinal plant used in South and Southeast Asian herbal systems. The root is valued for its astringent and warming properties and is traditionally used in preparations for skin conditions,...
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Acacia mangium (or Piman mushroom/Horseshoe mushroom), a rare medicinal mushroom, is highly regarded as the "million-baht mushroom." It is commonly found in the dry deciduous forests of northeastern Thailand. Medical research has identified important bioactive compounds that may help inhibit cancer cells. Key Properties...
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Dried Gac Fruit Vine 100g (Momordica cochinchinensis) Momordica cochinchinensis, commonly known as Gac fruit, is a traditional Southeast Asian medicinal vine. The vine and related plant parts are used in folk herbal systems for their cooling, detoxifying, and restorative properties, especially in relation to...
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Dried Garden Quinine 100g (Volkameria inermis L.) Garden Quinine, derived from Volkameria inermis, is a traditional coastal medicinal plant used in Southeast Asian folk medicine. It is typically described as bitter and cooling in nature and is commonly used in decoctions and external applications....
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Dried Garlic Dehydrated Garlic Flakes 100g Dehydrated garlic flakes are prepared from fresh garlic cloves (Allium sativum) that are sliced and dried to remove moisture while preserving their characteristic aroma, flavor compounds, and culinary potency. They are widely used as a convenient, shelf-stable form...
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Dried ginger is fresh ginger rhizomes that have undergone a dehydration process. It's mainly divided into two forms: Dehydrated Ginger: Sliced or diced mature ginger, candied or dried. It has a sweet and spicy flavor and is popular as a snack or in desserts...
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Dried Ginkgo Leaves are the dried leaves of the Ginkgo biloba tree. They are commonly used as an herbal remedy, brewed as tea or extracted for use in dietary supplements. They are rich in antioxidants. Key Properties and Benefits:Brain and Nervous System Support: Improves...
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Dried Gloriosa superba L. 100g (Gloriosa Lily) Gloriosa superba, commonly known as Gloriosa Lily or Climbing Lily, is a medicinal climbing plant used in certain traditional systems for its potent pharmacological properties. It is recognized for its strong therapeutic effects but also for its...
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Dried Glycosmis pentaphylla 100g. Khey Tai, also known as Som Chuen or Kraraok Nam, is a traditional Thai medicinal plant widely used in herbal wellness systems. Different parts of the plant are valued for different traditional applications and have been used for generations in...
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Dried golden kumquats are chewy, citrusy snacks made by slowly dehydrating or candying whole or sliced kumquats. Known for their sweet-and-sour profile, they retain the kumquat's signature sweet peel and tart, juicy interior. They are widely enjoyed on their own, brewed in teas, or...
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Dried Gossypium arboreum L. Leaf 100g (Ceylon Cotton / Chinese Cotton / Red Cotton Leaf) Gossypium arboreum L., commonly known as red cotton or tree cotton, is a traditional medicinal plant used in various regional herbal systems, including Thai traditional medicine. The leaves and...
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Dried Greater Galangal is the rhizome of mature galangal (a herb in the same family as ginger and turmeric) that has undergone a dehydration process. It has a pungent aroma and a spicy, zesty taste. It is commonly used as a spice to mask...
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Dried Green Chiretta refers to dried Andrographis paniculata, which is the leaf and stem portion of the Andrographis paniculata plant. It has been processed through drying and is commonly used as an herbal and traditional medicine. Its main active ingredient is andrographolide. The properties...
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Dried Harrisonia perforata Blanco Merr 100g. Harrisonia perforata, commonly used in traditional Southeast Asian herbal systems, is a bitter-tasting medicinal plant valued for its root and bark. It has long been included in traditional Thai herbal formulations, especially those used for supporting fever balance,...
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